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Kumari, Veena

Food Microbiology - 1st ed. - New Delhi: Random Publication; 2012. - 264p.;

ISBN: 9789381421383

Subjects--Topical Terms:
Food Preservation
Food Contaminants
Food Science
Food Microbiology

Dewey Class. No.: 664.001579 Kumari 29015 1st 2012 Food.Science

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