Assessment Of Post Prandial Glycemic Response Of Pasteurized Camel Milk In Comparison With Pasteurized Cow Milk Among Normal, Prediabetic And Diabetic Human Subjects (Record no. 13155)

000 -LEADER
fixed length control field 00832nam a22002057a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170726091504.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170726b2016 xxu||||| |||| 00| 0 eng d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 2739-T
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Moeena Baig (2014-VA-770)
110 ## - MAIN ENTRY--CORPORATE NAME
Location of meeting Dr. Muhammad Nasir
245 ## - TITLE STATEMENT
Title Assessment Of Post Prandial Glycemic Response Of Pasteurized Camel Milk In Comparison With Pasteurized Cow Milk Among Normal, Prediabetic And Diabetic Human Subjects
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2016.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 48p.;
502 ## - DISSERTATION NOTE
Dissertation note Assessment Of Post Prandial Glycemic Response Of Pasteurized Camel Milk In Comparison With Pasteurized Cow Milk Among Normal, Prediabetic And Diabetic Human Subjects
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food And Nutrition
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Prof. Dr. Habib ur Rehman
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Dr. Zubair Farooq
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Thesis

No items available.



Implemented and Maintained by UVAS Library.
For any Suggestions/Query Contact to library or Email:[email protected] Phone:+91 99239068
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.