Preservation of Meat and Poultry Products
Material type:
BookPublisher: New Delhi: Random Publications, 2014Edition: 1st ed.ISSN: 978-93-5111-290-7.Subject(s): Meat Science
| Preservation of Meat | PoultryDDC classification: 636.5 Mahajan Isted 2014 Poutry.Production
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
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Pattoki Library Pattoki Library | Veterinary Science | 636.5 Mahajan Ist 2014 30065 Poutry (Browse shelf) | Available | 30065 | ||
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Books
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Pattoki Library Pattoki Library | Veterinary Science | 636.5 Mahajan Ist 2014 30064 Poutry (Browse shelf) | Available | 30064 |
Total holds: 0
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