Hobbs' Food Poisoning
By: McLauchlin, Jim | Little, Christine.
Material type: BookPublisher: London, Hodder Arnold 2007Edition: 7th.Description: 412.Subject(s): Food handling | Food contamination | Food poisoningDDC classification: 363.192 McLauchlin 34159 7th 2007 A.NutritionNo physical items for this record
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