Effect Of Potassium Chloride And Sodium Bicarbonate Suplementation On Thermotolerance Of Broileers Exposed to Heat Stress
By: Muhammad Tahir Naseem
| Prof. Dr. Zafar Iqbal Chaudhry.
Contributor(s): Dr. Kamran | Prof. Dr. Haji Ahmad Hashmi | Faculty of Veterinary Sciences.
Material type: 
BookPublisher: 2005Subject(s): Department of PathologyDDC classification: 0863,T Dissertation note: A total of 100-day-old broiler chicken were randomly divided into five groups and kept under elevated temperature (95-98.6ºF) to observe the effect of potassium chloride and sodium bicarbonate on the weight gain, feed conversion ratio (FCR), serum potassium and serum bicarbonate level. Thermostress lead to significant in decrease (P<0.05) weight gain, serum potassium and serum bicarbonate level, while FCR was increased. During heat stress, KCl and NaHCO3 at levels of 1.5% and 0.5% respectively, improved weight gain, and FCR and significantly increased (P<0.05) serum potassium and bicarbonate level. The results showed that combination of KCl and NaHCO3 supplementation alleviated the negative effects of heat stress in broilers.
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UVAS Library Thesis Section | Veterinary Science | 0863,T (Browse shelf) | Available | 0863,T |
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A total of 100-day-old broiler chicken were randomly divided into five groups and kept under elevated temperature (95-98.6ºF) to observe the effect of potassium chloride and sodium bicarbonate on the weight gain, feed conversion ratio (FCR), serum potassium and serum bicarbonate level. Thermostress lead to significant in decrease (P<0.05) weight gain, serum potassium and serum bicarbonate level, while FCR was increased. During heat stress, KCl and NaHCO3 at levels of 1.5% and 0.5% respectively, improved weight gain, and FCR and significantly increased (P<0.05) serum potassium and bicarbonate level. The results showed that combination of KCl and NaHCO3 supplementation alleviated the negative effects of heat stress in broilers.
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