A Comparative Study Of The Effect Of Traditional And Commercial Packaging On The Storabilityu Of Wheat Flour
By: Tariq Shahzad Jutt | Dr. Zubair Farooq.
Contributor(s): Dr. Mateen | Dr. Naureen Naeem.
Material type: BookPublisher: 2014Subject(s): Department of Food Sciences & Human NutritionDDC classification: 2113,T Dissertation note: AbstractItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Thesis | UVAS Library Thesis Section | Veterinary Science | 2113,T (Browse shelf) | Available | 2113,T |
Total holds: 0
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