Handbook of cereal Technology
By: Nagi,H.PS.
Material type: BookPublisher: India: Kalyani Publishers; 2007Edition: 1sted.Description: 233p.ISBN: 8127234117.Subject(s): Food ScienceDDC classification: 664.7 Nagi 27552 1st 2007 Food.ScienceItem type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Books | UVAS Library Food Sci. & Human Nutrition | 664.7 Nagi 27552 1st 2007 Food.Science (Browse shelf) | Available | 27552 |
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition Close shelf browser
664.7 Dendy 20405 1st 2001 Food.Science Cereals and Cereal Products : Technology and Chemistry | 664.7 Dendy 20407 1st 2001 Food.Science Cereals and Cereal Products : Technology and Chemistry | 664.7 Dendy 20406 1st 2001 Food.Science Cereals and Cereal Products : Technology and Chemistry | 664.7 Nagi 27552 1st 2007 Food.Science Handbook of cereal Technology | 664.752 Cauvain 23630 1st 2009 Food.Science More Baking Problems Solved | 664.7523 Cauvain 20411 1st 2006 Food.Science The Chorleywood Bread Process | 664.7523 Cauvain 20410 1st 2006 Food.Science The Chorleywood Bread Process |
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