Textbook of Food Science and Technology
By: Sharma, Avantina.
Material type: BookPublisher: Lucknow : International Book Distributing Co, 2008Edition: 1st.Description: 565 p.ISBN: 8181890957 (hardcover); 9788181890955 (hardcover).Subject(s): Food industry and trade | Food ScienceDDC classification: 664 Sharma 23142 1st 2006 Food.ScienceItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 664 Sharma 23142 1st 2006 Food.Science (Browse shelf) | Available | 23142 |
Total holds: 0
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