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1. Preservation of Meat and Poultry Products

by Mahajan, Naresh.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: Indai: Random Publication; 2014Availability: Items available for loan: UVAS Library [Call number: 641.6 Mahajan 1st 2014 31264 Meat.Science] (2).

2. Advances in Aquatic Ecology

by Jian,Abhiraj.

Edition: 1sted,Material type: book Book Publisher: India: Random Publication 2014Availability: Items available for loan: Pattoki Library [Call number: 591.76 Jain 30125 1st 2014 Fisheries] (1).

3. Environmental Microbiology

by Aysha Aziz Faridi.

Edition: 1sted.Material type: book Book Publisher: India: Random Publication; 2012Availability: Items available for loan: UVAS Library [Call number: 579.17 Aysha 29014 1/e 2012 Env.Science] (1).

4. The Life of Mammals

by Kumar Rajesh.

Edition: 1sted.Material type: book Book Publisher: India: Random Publication; 2013Availability: Items available for loan: Pattoki Library [Call number: 599 Kumar 30307 1st 2013 Zoology] (1).

5. Poultry Management

by Prajapati,Giriraj.

Edition: 1sted.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: Random Publication, 2014Availability: Items available for loan: Pattoki Library [Call number: 636.5 Prajapati 30055 1st 2014 Poultry] (1).

6. Food Microbiology

by Kumari, Veena.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: New Delhi: Random Publication; 2012Availability: Items available for loan: UVAS Library [Call number: 664.001579 Kumari 29015 1st 2012 Food.Science] (1).

7. Dairy Microbiology

by Faridi,Aysha Aziz.

Edition: 1st ed.Material type: book Book Publisher: India: Random Publication, 2012Availability: Items available for loan: Pattoki Library [Call number: 637.0015 Faridi 27615 1st 2012 Dairy] (1).

8. Plant Breeding: Scientific Methodologies and Technologies

by Sirohi, Prashant Kumar.

Material type: book Book; Literary form: not fiction Publisher: New Delhi: Random Publication; 2015Availability: Items available for loan: Pattoki Library [Call number: 631.52 Sirohi 31733 1st 2015 Botany] (1).

9. Microbial Methods in Molecular Biology And Biotechnology

by Kumar, Manendra.

Material type: book Book; Literary form: not fiction Publisher: India: Random publication; 2017Availability: Items available for loan: UVAS Library [Call number: 574.88 Kumar 32568 1st 2017 Molecular Biology & Biotechnology] (1).

10. Biotechnology in Animal Health and Production Managment

by Tyagi, Gaurav.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: New Delhi: Random Publication; 2016Availability: Items available for loan: UVAS Library [Call number: 630.715 Tyagi 32726 1st 2016 Biotechnology] (2).

11. Agriculture and Animal Husbandry

by Tyagi, Gaurav.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: New Delhi: Random Publication; 2016Availability: Items available for loan: Pattoki Library [Call number: 636.089 Tyagi 32599 1st 2016 Livestock.prod] (1).

12. Economic Evaluation of Dairy Animal Production

by Nandan,Ramesh.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Random Publication, 2015Availability: Items available for loan: Pattoki Library [Call number: 636.21 Nandan 50290 1st 2015 Livestock.Production] (1).

13. Packaging of Fish and Fishery Products

by Paxton, Gideon.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: New Delhi: Random Publication; 2018Availability: Items available for loan: Pattoki Library [Call number: 343.7307 Paxton 33068 1st 2018 Fisheries] (1).

14. Harmone Biochmistry

by Maddina,Balaji Yadav.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: New Delhi Random Publication 2017Availability: Items available for loan: UVAS Library [Call number: 612.405 Madina 33035 1st 2017 Biochemistry] (1).

15. Fish Harvesting And Processing

by Singh,Meera.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: New Delhi Random Publication 2018Availability: Items available for loan: Pattoki Library [Call number: 639.2 Singh 33062 1st 2018 Fisheries] (1).



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