| 000 | 00592nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20151007154157.0 | ||
| 008 | 150525s2014 xx 000 0 und d | ||
| 041 | _aeng | ||
| 082 | _a2113,T | ||
| 100 |
_aTariq Shahzad Jutt _916932 |
||
| 110 |
_cDr. Zubair Farooq _95202 |
||
| 245 | 2 | _aA Comparative Study Of The Effect Of Traditional And Commercial Packaging On The Storabilityu Of Wheat Flour | |
| 260 | _c2014 | ||
| 502 | _aAbstract | ||
| 650 |
_aDepartment of Food Sciences & Human Nutrition _94961 |
||
| 700 |
_aDr. Mateen _95138 |
||
| 700 |
_aDr. Naureen Naeem _95183 |
||
| 942 | _cTH | ||
| 999 |
_c3816 _d3816 |
||