Production Of Alginate By Azotobacter Vinelandll By Submerged Fermentation (Record no. 3062)

000 -LEADER
fixed length control field 01875nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151005141737.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150525s2011 xx 000 0 und d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 1348,T
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Muhammad Awais
110 ## - MAIN ENTRY--CORPORATE NAME
Location of meeting Miss Shagufta Saeed
245 ## - TITLE STATEMENT
Title Production Of Alginate By Azotobacter Vinelandll By Submerged Fermentation
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2011
502 ## - DISSERTATION NOTE
Dissertation note Alginate is a linear coploymer of 1, 4,-beta-D-mannuronic acid and alpha -L-guluronic acid. They are usually obtained from brown algae which contains of D-mannuronic and L-guluronic acids. Alginates are important polysaccharides with many application in the food, pharmaceutical, textiles and paper industry.
Azotobacter vinelandii is a gram negative, aerobic and free-living soil microbe which play an important role in the nitrogen cycle in nature. A. vinelandii was grown on wheat bran for the production of alginate. The optimal condition like substrate:water ratio, pH, incubation period, ionic concentration (Calcium, magnesium, sodium and phosphate ions) and addition of corn steep liquor was carried out for the production of alginate by A. vinelandii through submerged fermentation. The cell biomass and alginate concentration was determined to estimate the concentration of alginate. The alginate thus produced was estimated by determining its concentration spectrophotometrically at 546 nm. The effect of pH, incubation period, ionic concentration and addition of nitrogen source like corn steep liquor was analysed by statistical linear regression method.
Alginate is an important polymer with wide applications in pharmaceutical, food and textile industry. It has also medical application in encapsulating hormones.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Institute of Biochemistry & Biotechnology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Miss Asma Waris
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Miss Sehrish
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Thesis
Holdings
Damaged status Collection code Permanent Location Current Location Shelving location Date acquired Full call number Accession Number Koha item type
  Veterinary Science UVAS Library UVAS Library Thesis Section 2015-05-29 1348,T 1348,T Thesis


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